Asian dessert. Craving something sweet? Dive into the diverse world of Asian desserts that spans from the heart of China to the tropical havens of Indonesia. From the rich flavors of ube and matcha to the fragrant notes of pandan and coconut, this collection of Asian dessert recipes promises a delightful journey for your taste buds. Whether it’s a special Diwali treat, a Lunar New Year delight, or just a sweet ending to your meal, these recipes have got you covered.
1. Cardamom Yogurt Cake with Mango Lassi Icing
Inspired by India’s beloved mango lassi, this cake is a twist on tradition. With a moist yogurt-infused batter, layers of mango preserves, and a pistachio crunch, it’s a fruity fiesta that’s both festive and delicious.
2. Ba Bao Fan (Eight-Treasure Rice)
A Chinese delight, this sticky rice dessert is adorned with a mix of dried and candied fruits, symbolizing prosperity. Perfect for those who love a touch of sweetness with a hint of luck.
3. Ube Basque Cakes
Straight from the Filipino kitchen in Chicago, these mini ube cakes are a nod to the purple tuber’s popularity. Filled with ube pastry cream, tart huckleberries, and a sprinkle of powdered sugar, they’re a burst of flavor in every bite.
4. Chè Khúc Bach
Vietnam’s “white chunk dessert soup” is a colorful masterpiece. Featuring rose jelly, coconut cream, tropical fruits, and shaved ice, it’s a refreshing and visually stunning Vietnamese treat.
5. Tropical Jackfruit–Ginger Ale Sorbet with Charred Pineapple
A creation from Tuk Tuk Sri Lankan Bites, this sorbet brings together jackfruit, pineapple, and ginger ale for a cool and spicy Sri Lankan experience. Perfect for beating the summer heat.
6. Royal Falooda
An Indian and Pakistani favorite, falooda is a milky dessert layered with rose jelly, tender corn vermicelli, and chia seeds. Topped with a scoop of vanilla ice cream, it’s a regal treat for any occasion.
7. Orange-Cardamom Butter Cakes with Rosewater Icing
Sri Lankan delicacies in cake form! These buttery, citrusy cakes with rosewater icing are a delightful addition to your afternoon tea or any sweet gathering.
8. Microwave Bánh Deo (Mochi Mooncakes) with Black Sesame–Chocolate Filling
Vietnamese mochi mooncakes? Yes, please! Filled with black tahini and chocolate, these chewy delights are a modern twist on a traditional treat.
9. Yin-Yang Tang Yuan (Sweet Sticky Rice Balls in Soup)
A Chinese dessert soup symbolizing harmony and togetherness, tang yuan features rice flour dough balls with black sesame seeds in a sweet broth. Perfect for Lunar New Year or any heartwarming reunion.
10. Mini Mangonada Floats
Filipino mango float meets Mexican mangonadas in these mini delights. Layers of graham crackers, whipped cream, and fresh mango create a tropical fusion that’s hard to resist.
11. Ombré Coconut Burfi Cake
Inspired by Indian burfi, this coconut-infused cake boasts an ombré coat and a chewy coconut filling. A true treat for coconut lovers.
There you have it – a journey through Asia via delightful desserts. So, whether you’re celebrating a special occasion or just satisfying your sweet tooth, these recipes bring a touch of Asian flair to your table. Happy indulging!
